Foodcircle Magazine

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Trends

Probiotics & Prebiotics Consumption in European Markets

Growing interest in probiotics and prebiotics amongst food producers and health-conscious consumers are driving market growth. In 2019...
Trends Industry Insights

Coronavirus Pandemic Triggers Surge in Demand for Healthy Foods

Consumers are turning to immune-boosting, natural, and organic ingredients. Since the outbreak of Covid-19, the global food industry h...
Trends

Trend Watch: Turmeric, Cocoa Butter and Baobab in Skincare

Understand how these superfoods are being utilised as ingredients in cosmetics and personal care products. With the demand for superfo...
Trends Industry Insights

The Demand for Organic and Natural Foods in Cosmetics and Personal Care Products Is Rising

Learn how food ingredients are linked to sustainability and innovation in the health and beauty industries. Consumer-Demand Drives Sus...
Trends Industry Insights

Organic Superfoods Are Still Booming

Take a closer look at the developments and trends that are giving rise to a promising multi-billion-Euro global industry. Superfoods a...
Trends Products

Understanding Cocoa: Sustainability

We consider what is already being done and what needs to be done in the move towards more sustainable cocoa trade. Cocoa production is...
Trends

3 Brands Using Innovative Ingredients in the Food Industry

Learn about our new-found love for lupin proteins, edible algae, cacao-fibre spoons. Yearning to taste some of the most innovative...
Trends Products

Understanding Cocoa: Trends

In 2017/18 world production of cocoa was at 4.6 million tonnes and global demand for cocoa is forecasted to grow.1 In our series on “Unde...

Magazine Highlights

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