Foodcircle Magazine

Stay up-to-date on industry insights and market trends, read inspiring interviews, and learn more about our products.

Interviews

Interview with Danila Brunner from BIOFACH & VIVANESS

The Director of BIOFACH and VIVANESS shares exciting insights into the world’s leading trade fair for organic food and its natural cosmet...
Interviews

Interview with Jordy Sosnowski from Heuros

Zoom in on Heuros’s aims, ethics and hopes for cultivated meat production. About Heuros Heuros is an Australian cellular technology...
Interviews

Interview with Albrecht Wolfmeyer from ProVeg Incubator

Learn about ProVeg Incubator’s selection process, most recent cohort, 50by40 mission, and more. About ProVeg Incubator The ProVeg I...
Industry Insights

The Future Common Agricultural Policy (CAP)

Take a brief look at how the European Commission (EC) has adapted the existing CAP in hopes of focusing on building an even greener futur...
Products Industry Insights

Three Trending Natural Protein Powders in Health Products

Learn more about the protein powder industry and take a look at hemp protein powder, rice protein powder, and pea protein powder’s produc...
Interviews

Interview with Jim Manson from Natural Products Global

Zoom in on how the organic food sector is tackling Covid, dive deeper into the remarkable growth that we are witnessing in the plant-base...
Industry Insights

European Green Deal: the New Farm to Fork & Biodiversity Strategies

Take a closer look at some of the most significant sustainability policies the EU’s food system is set to face in upcoming years. The ...
Interviews

Interview with Massimiliano Costa from ShareTheMeal

Get insights into ShareTheMeal—the United Nations World Food Program’s app against global hunger. About ShareTheMeal ShareTheMeal i...
Trends Industry Insights

Coronavirus Pandemic Triggers Surge in Demand for Healthy Foods

Consumers are turning to immune-boosting, natural, and organic ingredients. Since the outbreak of Covid-19, the global food industry h...
Interviews

Interview with Ylenia Tommasato from Barilla Group

Learn about Barilla Group’s extensive sustainability efforts, discover how consumer demand is reshaping the food industry, and more. B...

Magazine Highlights

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