Our organic egg powder is attained by fully dehydrating organic eggs in a process known as spray drying. The advantages of ordering egg powder in bulk over regular eggs are their longer shelf life as well as the ease of handling and storage. Organic egg powder lends itself to a wide variety of uses in the food industry. Our 100% organic egg powder comes in three different variants, each of them has different nutritional characteristics and applications.
| MOQ | 500 Kg |
| Logistics / Shipping Info | Orders can be shipped throughout Europe with EXW or DAP incoterms. |
| Application | Suitable for confectionary, bakery industry and meat industry; mayonnaise, dressings, pasta, ice-cream, baked products, cake mix, etc. |
| Shelf Life | 18 - 24 months |
| Packaging | 20 kg, 25 kg bags |
| Storage | In a cool (12°C - 25°C), dry (ERH max. 65%), and dark place |
| Laboratory Analysis in partnership with 
|
Salmonella, Pesticides, Aflatoxins, Ochratoxin A, Cadmium, DGHM chocolate, Mineral oil hydrocarbons, and more analyses upon request. |
| Sample | Express samples are delivered upon request in Europe. |
All the batch specific certificates will become available for download from your Account after you place an order.
Product Specifications - Egg White
Additional documents are available upon request
Available Versions:
Foodcircle is an enormous help to improve our cashflow since we're flipping commodities so quickly.
Finally there’s no need for phone calls anymore, everything I need is combined in one, clear digital platform.
The main benefits of foodcircle are that you have full transparency, all documents are listed online, and it's very easy to use and accessible.
