Pink peppercorns are dried fruits from the evergreen Schinus molle or Schinus terebinthifolius tree. The berries grow in clusters before being harvested and dried. Thanks to their vibrant reddish-pink colour and deep peppery flavour, pink peppercorns are increasingly utilised in cuisines around the world as a substitute for black pepper. Our 100% organic pink peppercorns have a sweet and sugary turpentine note, and the flavour unfolds best when crushed or ground.
|Logistics / Shipping Info||Orders can be shipped throughout Europe with EXW or DAP incoterms.|
|Application||Used in savory recipes as an exciting alternative to conventional black pepper.|
|Shelf Life||24 - 36 months|
|Packaging||5 kg, 20 kg box|
|Storage||In a cool (15 - 20°C), dry (ERH max. 65%), and dark place|
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|Aflatoxin, Ochratoxin, Pesticides, Microbiological results, Volumetry, Ashes, Illegal Dyes, GMO, Mineral oil hydrocarbons, Ethylene oxide/2-Chloroethanol, Heavy metals HTC, 3-MCPD esters and Glycidol, Pyrrolizidine Alkaloids, Tropane alkaloids, and more analyses upon request.|
|Sample||Express samples are delivered upon request in Europe.|
All the batch specific certificates will become available for download from your Account after you place an order.
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