Organic Tapioca Starch

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Organic Tapioca Starch

Tapioca starch is derived from the Manihot esculenta plant, often also known as the cassava plant, which is native to West Africa and Brazil. The starch is extracted from the root of the plant. Our 100% organic tapioca (manioc) starch is a light coloured powder with a characteristically neutral smell and flavour. It is an excellent gluten-free thickener for soups, sauces, and gravies; it can also be used to replace wheat flour in baked goods.

Tapioca starch is derived from the Manihot esculenta plant, often also known as the cassava plant, which is native to West Africa and Brazil. The starch is extracted from the root of the plant. Our 100% organic tapioca (manioc) starch is a light coloured powder with a characteristically neutral smell and flavour. It is an excellent gluten-free thickener for soups, sauces, and gravies; it can also be used to replace wheat flour in baked goods.

Specifications

MOQ 500 Kg
Logistics / Shipping Info Orders can be shipped throughout Europe with EXW or DAP incoterms.
Application Used as a gluten-free alternative to cornflour in sweet and savoury foods.
Shelf Life 24 months
Packaging 20 kg, 25 kg paper bag / 850 kg bag
Storage In a cool (max. 17°C), dry (ERH max. 65%), and dark place
Allergens Gluten < 20 ppm
Laboratory Analysis
in partnership with
Salmonella, Pesticides, Aflatoxins, Ochratoxin A, Cadmium, DGHM chocolate, Mineral oil hydrocarbons, and more analyses upon request.
Sample Express samples are delivered upon request in Europe.

Certificates

All the batch specific certificates will become available for download from your Account after you place an order.

  • Product Specifications - Powder
  • Certificate of Analysis
  • Organic Manufacturer Certificate
  • Additional documents are available upon request

How It Works

Make a product inquiry
Supplier replies with an offer
Review documents & place orders
View proforma & track order

More About This Product

Thanks to its thickening properties, it is often In recent years, tapioca starch has become especially trendy in the Paleo movement, which has, in turn, helped fuel its rise in popularity in the health food industry.

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Proven Food Industry Track Record

Customers have been granted access to +50 qualified suppliers

Customers saved up to 70% of the time they usually spend looking for suppliers.

The first digital order tool tailored specifically to F&B procurement

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