Foodcircle Magazine

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Why You Should Always Check Food Certificates for Aflatoxins When Sourcing Ingredients

Discover the dangers of aflatoxins in foods, understand their effects on human health, and learn about why they are more common in developing countries than in developed countries.

Prevalence of...

Trends Products

Understanding Cocoa: Sustainability

We consider what is already being done and what needs to be done in the move towards more sustainable cocoa trade.

Cocoa production is complex and with an array of actors along the cocoa supply ...

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Understanding Cocoa: Sourcing

The cocoa industry is incredibly complex. To move towards a more sustainable supply chain, we must first understand the processes of the production of cocoa as well as the supply chain’s actors and...

Trends Products

Understanding Cocoa: Trends

In 2017/18 world production of cocoa was at 4.6 million tonnes and global demand for cocoa is forecasted to grow.1 In our series on “Understanding Cocoa”, we explore market trends and regulations i...

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