Foodcircle Magazine

Stay up-to-date on industry insights and market trends, read inspiring interviews, and learn more about our products.


Interview with Marika van Santvoort

A conversation with the cocoa consultant and people’s advocate about the industry’s complexities.

Hailing from the Netherlands, Moving Cocoa Founder Marika van Santvoort has dedicated her entire...


Interview with Alessandro Piano

Meet Alessandro Piano, Dutch cocoa expert and chocolate lover. 

After completing a degree in food chemical engineering in the Netherlands, Alessandro Piano went on to join his father’s co...

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