Organic Cocoa Butter
Our 100% raw organic cocoa butter is used as an ingredient in the food industry as well as in personal care products and cosmetics.
- Product: 100% organic cocoa butter
- Variants: Natural, deodorised
- Origin: Peru
We deliver EXPRESS SAMPLES upon request in the EU.
Certificates
All the certificates listed below will become available for download from your account after you place your order.
- Product Specifications - Deodorized
- Organic Manufacturer Certificate
Any additional (e.g. batch-specific) certificates will also become available to you after you place your order.
Specifications
- Store: In a cool, dry place away from sunlight
- Shelf life: 24 months
- Packaging: 25 kg cartons
Our Organic Cocoa Butter
Our pure prime pressed (PPP) 100% raw organic cocoa butter is obtained by pressing our high-quality, organic cocoa liquor. The butter is then filtered before being left either in its natural state or deodorised. Our wholesale cocoa butter is loaded with protective fatty acids and antioxidants, making it ideal for the preparation of healthy foods. In the cosmetics industry, it is frequently used as an ingredient in skin care products thanks to its hydrating and nourishing properties.
Origin
Our 100% organic cocoa butter is sourced directly from certified organic farms in Peru, South America.
Shipping
We ship our cocoa butter in its liquid form in 25 kg cartons in bulk on pallets. All shipping costs have been factored into our listed prices.
Learn More
Raw organic cocoa butter is extracted from the cacao bean, the latter of which can be traced all the way back to Mayan and Aztec medicine. Today, it is often favoured as an ingredient in skin care and beauty projects as a result of its natural moisturizing and protective properties. Raw organic cocoa butter is prized for its delicious cocoa taste and aroma, making it a popular ingredient in a variety of foods, such as chocolate bars, cakes, spreads, ice creams, and more.
